End-grain acacia,
made for the knife.
A lekker heavy, double-sided board built from short blocks of solid acacia, set with the grain standing up. Your blade slips between the fibres instead of through them, so it's ready for braai day, the Sunday roast and everything in between.

Aikona! Cut Better. Live Better.
Acacia End-Grain Cutting Board
Includes VAT where applicable.Delivery is free.
One board, built properly. Solid acacia end grain with two working sides: one for the braai meat, one for the sides.
- Free delivered nationwide
- Secure checkout
Details
Care
Wash by hand with warm, soapy water and dry it standing upright. Never soak it or put it in the dishwasher. Oil it with food-safe mineral oil whenever the wood looks pale or dry.
Delivery and returns

The knife goes between the fibres, not through them
Most boards are cut along the grain, so every chop slices across long wood fibres. An end-grain board is assembled from short blocks turned on their ends, like a bundle of straws standing upright.
- Kinder to your edge
- The blade slips between the upright fibres, so your knives stay sharp for longer.
- Light marks close up
- Fibres part under the knife and settle back, so everyday cut marks fade instead of scarring the surface.
- Two working sides
- Keep one side for raw meat and the other for vegetables, fruit and bread.
- Thick and steady
- A thickened solid acacia build that sits flat and stays put while you work.
Look after it and it lasts for years
Wood is alive to water. A two-minute routine keeps it from drying out or warping.
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Wash by hand
Warm water and a little dish soap straight after use. Never soak it and never put it in the dishwasher.
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Dry it standing
Wipe it down and stand it on its edge so both faces get air and dry evenly.
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Oil it when it looks thirsty
Rub in food-safe mineral oil or board cream when the wood turns pale, usually about once a month. Leave it overnight to soak in.
What people are saying
These reviews come from our supplier’s store, left by customers who bought end-grain boards directly from them. They were not written about orders placed with Aikona.
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This item is simply great. Exactly what I wanted. The price-performance ratio is unbeatable.
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High quality cutting board. I recommend.


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Very nice once, my wife was complaining when I wanted to order it, but now she loves it 👌🏿
Questions
How long does delivery take?
We deliver anywhere in South Africa between 8-11 business days. Current delivery times are also in our shipping policy, and you’ll get a tracking link by email as soon as your order ships.
Can I return it?
If your board arrives damaged or develops a defect within 6 months, we’ll repair, replace or refund it. See our refund policy for how it works.
Is it dishwasher safe?
No. Heat and long soaking will crack or warp any solid wood board. Wash it by hand and dry it standing upright.
Is it suitable as a gift?
Yes. Its natural wood finish and practical design make it a simple, useful gift for a new home, kitchen, wedding or anyone who enjoys cooking.
How big is the board?
The AIKONA cutting board is 32cm*22cm*1.5cm. Perfect for everyday use, as well as charcuterie boards and more!

